Zucchini Pasta with Tuna and Summer Squash. In a large skillet, saute zucchini, yellow squash, onion and garlic in olive oil until vegetables are almost tender. Add basil and spaghetti sauce and stir until warmed through. Pasta with Tuna and Capers in White Wine Sauce.

And now for all the zucchini and summer squash recipes your heart desires Greek Pasta with Lamb, Zucchini, and Feta: An easy weeknight meal that highlights a good amount of squash. Using the tongs or a pasta fork, transfer the pasta from the water directly to the skillet with the squash and toss well to coat. A healthy summer dish, this zucchini quinoa salad is packed full of veggies, is dressed with a quick lemon-dill dressing and topped with toasted pine nuts! You can cook Zucchini Pasta with Tuna and Summer Squash using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Zucchini Pasta with Tuna and Summer Squash

1. Prepare of Fresh Zucchini Pasta.
2. You need of Sliced Summer Squash.
3. You need of Canned Tuna (1 Can per person).
4. It's of Olive Oil.
5. It's of Minced Garlic.
6. You need of Chili Powder.
7. Prepare of Italian Seasoning.
8. It's of Parmesan.

This pasta salad is loaded with farm-stand squash and zucchini — and two pounds of tomatoes. Just combine the raw veggies with canned tuna and campanelle pasta for a Meanwhile, trim zucchini and squash, cut into quarters lengthwise, then cut into thin slices crosswise. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.

Zucchini Pasta with Tuna and Summer Squash instructions

1. Before Cooking,your convert your whole Zucchini's into delectable vegetable pasta. Make as much as desired, but for planning I would recommend 2-3 medium zucchini's per person..
2. Pour a liberal helping of olive oil into a pan for sautéing. Heat it up and then add minced Garlic, chili powder, and Italian Seasoning. Allow the mixture to sauté for about a minute..
3. Add the Zucchini Pasta and allow it to cook for 5 min. While cooking, slice up your summer squash..
4. Add your cans of tuna (Including the tuna water!) and summer squash into the pan. Toss around the mixture so it is evenly mixed, and allow to cook for 5 more minutes..
5. Serve pasta and sprinkle on the Parmesan! Enjoy!.

Get your team aligned with all the tools you need on one secure, reliable video platform. Zucchini and yellow squash are in abundance come summer time. This recipe is a great way to use up excess summer squash, and. Want other zucchini and summer squash recipes? Zucchini and yellow squash are some of the overlooked vegetables that somehow magically reappear during the summer months and at a Thanksgiving table.