Baked Eggplant Slices. Baked eggplant is a great way to cook the large fruit. It can be just as meltingly tender as fried eggplant but The slices are then lightly coated with oil so they get nicely browned while baking. How To Roast Eggplant: Oven Roasted Eggplant Slices Recipe.

Cheesy Baked Eggplant Slices, Baked Eggplant Appetizer, Bake Aubergine Slices. Eggplant - I love to use any eggplant I can get for this dish, as long as I can make slices. In this video of "Piatto," we demonstrate how to bake eggplant slices in oven. You can cook Baked Eggplant Slices using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Baked Eggplant Slices

1. It's 2 of eggplant/cut into 2 cm slices.
2. It's 2 tbs of olive oil.
3. It's 1 tsp of salt to sweat the eggplant slices.
4. You need 1/2 cup of grated Parmesan cheese.
5. You need 1/2 cup of grated mozzarella cheese/cut small pieces.
6. Prepare 1 tbs of Italian seasoning.
7. It's 1/2 tsp of dry oregano.
8. It's of to make sauce :.
9. You need 2 of large tomatoes/diced.
10. You need 3 cloves of garlic sliced into thin.
11. You need 1/2 of oregano.

These baked eggplants taste every bit as good as fried eggplants. Arrange eggplant and tomato slices into the bottom of the prepared baking dish. Drizzle olive oil over the vegetables; season with oregano, salt, and pepper. Sprinkle Parmesan cheese over the entire.

Baked Eggplant Slices instructions

1. Cut of end the eggplant,cut into 2 cm slices,place on paper towel,sprinkle salt into both side,let them stay 30 minutes..
2. Turn on the oven to 375 F/ 190 C. To make sauce heat 3 tbsp olive oil and saute chopped garlic,do not burn them,add tomatoes,Italian seasonings,oregano, cook at low simmer.cover it until its thickened.do not dry them either.take it aside..
3. 30 minutes passed by, wipe the eggplant dry with paper towels.layer baking sheet with silicon cookie liners or spray with oil.line slices on the sheet,brush with olive oil,sprinkle with oregano or Italian seasonings bake 25 minutes..
4. Prepare fillings,arrange cheese,cut basil leaves.
5. Remove eggplant from oven,turn oven settling to broil,spread tomato sauce on the each slice,.
6. Sprinkle with basil leaves.
7. Arrange cheese,top with Parmesan cheese.Put slices under broiler,.
8. Until cheese browned and melted.keep your eyes on them..
9. Slices should not be mushy..do not bake them more then 25 minutes..
10. .

Crispy Baked Eggplant Slices Love is in my tummy. Delicious Baked Eggplant Parmesan with crispy coated eggplant slices smothered in cheese and Eggplant parmesan tastes very similar to regular chicken parmesan. This Baked Eggplant Parmesan recipe is lightened up a bit with baked (instead of fried) panko-crusted roasted eggplant, and layered up with a zesty combination of marinara, cheeses and fresh herbs. Arrange eggplant slices on nonstick baking sheet. Turn slices and season with remaining garlic mixture.