Homemade French Fries. My daughter asked for homemade french fries. Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection.

These useful spices can be used to cook so many different meals! These homemade french fries are kind of a big dill… if you know what I mean 😜. These french fries are fried not just once, but TWICE for extra crispy perfection, and then seasoned with generous. You can have Homemade French Fries using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Homemade French Fries

1. You need 5 of potato.
2. You need of Salt.
3. Prepare of White pepper.
4. You need of Olive oil.

Crispy, golden, Homemade French Fries are better than any fries you might get at a burger joint or I love french fries, but I am picky about them. Perfect french fries need to be hot, thick, and crispy on. Russet potatoes are hand-cut into matchsticks and double fried at two temperatures for the perfect crispy on. Homemade French Fries is one of the most popular recipe that is made with russet potatoes and you can serve with chaat masala, salt, and homemade tomato ketchup mix with mayonnaise.

Homemade French Fries step by step

1. Cut potato into strips pat dry. And leave it in open air to dry more..
2. Then place it in a baking tray and season with salt, olive oil and white pepper. Mix it well. Heat oven at 250c and bake for 15 to 20 mins.

So if you're following a certain diet, you've got options. Homemade french fries can be a bit tricky to get that perfect restaurant quality taste but with this step-by-step recipe guide, you will be making amazing homemade french fries in no time. Homemade french fries are easier to make than you might think—and the results are better than you can imagine. We're here to show you how to make french fries in the oven, in an air fryer. Homemade French fries. (Life's toughest problem, solved.) French fries rank among life's truest pleasures.