Easy cheesy Spanish rice casserole. With my husband even going back for seconds. I LOVE Spanish Rice (aka MexicanRice)! The Magical Slow CookerThe Magical Slow Cooker.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. This is easy and very tasty, it's good served hot or at room temperature for a side dish, or as a main meal. You can cook Easy cheesy Spanish rice casserole using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy cheesy Spanish rice casserole

1. Prepare 1 can of Campbell's cheddar cheese soup.
2. Prepare 1 packages of Lipton Spanish rice.
3. Prepare 1 1/2 lb of ground beef.
4. It's 2 cup of Mexican blend cheese.

All ingredients can be adjusted to taste. Spanish rice is essentially a rice pilaf, but with southwestern flavorings. Warmed them a bit and then covered the whole thing in shredded cheese. Browned it in the oven and voila!

Easy cheesy Spanish rice casserole step by step

1. Preheat oven to 350°.
2. Brown hamburger in large skillet..
3. Cook Spanish rice following the bags directions (as the hamburger is cooking)..
4. Once the hamburger is done dump in 9x13 casserole dish and mix in the the cheddar cheese soup..
5. Added the finished Spanish rice on top (evenly)..
6. Pour the shredded cheese on top spread evenly. Then baked until the cheese is melted..

Cheesy beans and rice, with a nice crispy crust underneath. Our easy taco rice is a wonderful Mexican side dish to serve with tacos, burritos, and even burrito bowls! This is truly one of the best side dishes for tacos! Layer rice, black beans, chili powder, broth and chicken breasts in baking dish. Remove chicken; stir rice and beans.