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TRY NOW Easiest Way to Cook Yummy Broad beans(avaraikai)poriyal



Broad beans(avaraikai)poriyal. அவரைக்காய் பொரியல் செய்வது எப்படி/How To Make Avarakkai Poriyal/Broad Beans Poriyal /Sherin's Kitchen: Hi Friends Support My Cook Channel Tasty & Simple. Avarakkai (Indian Broad Beans) is one of the simple to make and rich in fiber content recipe. This recipe is good as a Side dish with rice.

Broad beans(avaraikai)poriyal Today we will learn how to make Avarakkai poriyal (sem sabzi) following this simple and easy recipe. Indian broad beans curry or avarakkai poriyal is a simple stir-fry with peanuts but without coconut. This avaraikai poriyal with peanuts pairs well with both rice and roti. You can cook Broad beans(avaraikai)poriyal using 11 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Broad beans(avaraikai)poriyal

  1. Prepare 250 grams of avaraikai.
  2. You need as required of Oil.
  3. It's 7 of shallots.
  4. You need 1/2 of of tomato.
  5. You need Few of Curry leaves.
  6. You need 1 tsp of Sesame seeds.
  7. You need 1 tsp of Cumin seeds.
  8. It's 1 tsp of Urad dhal.
  9. Prepare 1 of dry chilli.
  10. It's 1/3 of of grated coconut.
  11. You need As per taste of Salt.

Check out how to steam Indian broad beans in Instant Pot and to make this delicious curry. Avarakkai (Broad Beans) is a healthy vegetable rich in dietary fiber. We can do many dishes using broadbeans. Here is the simple curry recipe which goes well with any sambar or In particular, avarakkai poriyal (Broad Beans Poriyal) is a very good accompaniment for Bittergourd Pitlai.

Broad beans(avaraikai)poriyal instructions

  1. Take a pan put an oil, sesame seeds, cumin seeds,urad dhal, curry leaves,dry chilli, shallots, tomato,salt,fry it and add the avaraikai add with water till Cook well finally add the grated coconut with it it's ready to serve it..

Avarakkai poriyal recipe with step by step pics. Avarakkai poriyal is a dry dish made with flat beans, few spices and coconut. Avarakkai is the tamil name for flat beans, they are also known as field beans or broad beans in english. in other Indian languages, these are known as val papdi, valor. Broad beans are rich source of proteins and fibers It is known as Avarakkai in Tamil and Chikkudukkai in Telugu. Avarakkai poriyal is a easy, quick and healthy stir fry.

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