roasted new potatoes. Oven roasted new potatoes with olive oil, garlic, rosemary, and halved new potatoes. These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then Roasted New Red Potatoes.

If necessary, cut any larger potatoes in half. You want all your potatoes to be the same size so they cook evenly. Roasted new potatoes is a great recipe for a dinner party or a crowd. You can have roasted new potatoes using 4 ingredients and 8 steps. Here is how you achieve that.

Ingredients of roasted new potatoes

1. It's 400 grams of new potatoes.
2. You need 100 grams of butter.
3. You need 1 each of chicken oxo cube.
4. Prepare 100 ml of hot water.

Once the potatoes are in the oven, there is nothing to do. It is so simple, yet they are truly delicious!!! These roasted new potatoes are fantastic with fresh-dug small new potatoes, but they can also be enjoyed with small white or red-skinned potatoes. In our opinion, the most flavorful variety of new.

roasted new potatoes step by step

1. preheat oven 200°C.
2. chop potatoes into casserole dish.
3. add knobs of butter.
4. crumble oxo over the potatoes.
5. add hot water to cover the bottom of the dish.
6. cover and cook for 20 mins.
7. remove cover, stir and back in the oven without cover for another 20 mins.
8. stir again and cook until dark golden crispy and gooey.

Larger potatoes will work just fine, too. Roasted New Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Roast shoulder of lamb on baked potato Roasted new potatoes. Baked in frying pan whole young potatoes, homemade vegetarian food. For this warm version, new potatoes are roasted right alongside green beans, then tossed in a tangy champagne vinegar and Gorgonzola dressing.