Fajita seasoned chicken breast. Boneless chicken breasts cook in minutes when they're sliced into strips. But have you ever tried to slice a raw chicken breast? It's squishy and not so Last, the spices.

This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and I made this recipe as is. You can cook Fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fajita seasoned chicken breast

1. Prepare 4 of chicken breast not frozen.
2. It's of Olive or vegetable oil.
3. You need 1 package of McCormick fajita seasoning.
4. You need of Garlic powder.
5. It's of Sea salt.
6. Prepare of Fresh ground black pepper.

Spoon in some of the fajita pepper mixture so that the breast is comfortably stuffed. This homemade Fajita Seasoning only takes a few minutes to mix together, and allows you to use quality spices free of MSG, anti-caking agents, and other additives. I love keeping it on hand for Chicken Fajitas! Chicken Fajitas are the perfect anytime dinner you need.

Fajita seasoned chicken breast instructions

1. Lightly coat chicken in oil.
2. Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.
3. Air fry, bake or grill till fully done till the internal temperature is 165° degrees.
4. Let chicken rest for a few minutes then serve and enjoy.

Originally, the term referred to a grilled strip of meat served in a tortilla. boneless skinless chicken breasts. Homemade fajita seasoning is perfect for chicken, shrimp, steak or vegetables! Whip it up with simple pantry spices and avoid unhealthy additives that you Traditionally, fajitas were made with skirt steak, but you can use this fajita seasoning on so much more than that: chicken, pork, seafood, and even. Flavorful, juicy, seasoned chicken fajitas with sauteed onions and peppers. Remove the chicken breast from the skillet and cook peppers and onions over high heat.