Squash Lasagna. A perfect vegetarian supper that's easy to make and freezer friendly. This Summer Squash Lasagna is a delicious way to use up some of that wayward squash. Place squash in a single layer on paper towels.

You've never had lasagna like this! Replace traditional pasta with low-carb spagh. This tasty fall-friendly meal is a fusion of wa. You can cook Squash Lasagna using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients of Squash Lasagna

1. Prepare 1 can of tomato paste.
2. It's 10 of roma tomatoes.
3. It's 1 bunch of basil.
4. It's 1 of large purple onion.
5. Prepare 1 clove of garlic.
6. You need 2 lbs of ground beef.
7. Prepare 1 lb of ground sausage.
8. You need 6-10 of zucchini and/or yellow squash.
9. You need 2 pint of containers of ricotta cheese.
10. It's 1 block of mozzarella.
11. Prepare of Olive oil.
12. Prepare of Itallian seasoning or equivalent fresh herbs.

If you are craving lasagna and you want a complete lean and green meal, then this is a great recipe! I hope you enjoy it as much as I did! And instead of making a traditional vegetable lasagna, try spaghetti squash lasagna, served in squash halves in individual. Salt and freshly ground black pepper. ½ cup water.

Squash Lasagna step by step

1. Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic..
2. Cut squash in rounds with mandolin..
3. Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside..
4. Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning..
5. Add in meat and mix together. Remove from heat..
6. Create bottom layer of squash in a casserole pan..
7. Add sauce to casserole pan..
8. Add layer of ricotta cheese to casserole pan..
9. Add top layer of squash in casserole pan..
10. Slice rough rounds of mozzarella for top of casserole pan..
11. Bake in oven for 30-45 mins on 350 until cheese is melted to your preference..
12. Serve!.

Cheesy, meaty lasagna made with Spaghetti Squash instead of carb loaded noodles! I used to love making lasagna back when I ate carbs. Its so easy to layer it up and it makes a super hearty meal. I had half a box of lasagna noodles I wanted to use up and leftover. This Squash Lasagna recipe, from Erin Gleeson's "The Forest Feast Gatherings," makes a perfect vegetarian main dish or holiday side dish for Thanksgiving.