Blue Crab & Tomato Cream Pasta. Callinectes sapidus - Chesapeake or Atlantic blue crab of the West Atlantic, introduced elsewhere. Cardisoma guanhumi - blue land crab of the West Atlantic. Discoplax celeste - blue land crab of Christmas Island.

Blue Crab - Maryland steamed blue crab is the best way of cooking Chesapeake Bay crabs. People at the local nature center had finally figured out how to catch a blue crab (Callinectes sapidus). They got a nice large male crab. You can have Blue Crab & Tomato Cream Pasta using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Blue Crab & Tomato Cream Pasta

1. It's 1 of Blue crab.
2. You need 1 clove of Chopped garlic.
3. You need 1 tbsp of Olive oil.
4. You need 50 ml of White wine.
5. Prepare 300 grams of Tomato Sauce.
6. It's 100 ml of Heavy cream.
7. Prepare 200 grams of Pasta.

Female blue crabs may be harvested lawfully if they are not bearing eggs. Although it is lawful to keep non-egg bearing female blue crabs, it is a conservation practice to release them unharmed. Premium crabs and seafood delivered fresh from our docks to your door. Find blue crab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Blue Crab & Tomato Cream Pasta instructions

1. Take the shell off of the crab, remove the insides from the body and separate into 4 pieces..
2. Put the garlic and olive oil into a frying pan and heat on low until fragrant..
3. Add the crab and lightly saute. (Add the shells)..
4. Pour in the white wine and evaporate the alcohol on high heat..
5. Add in the tomato sauce and heat on medium..
6. Cover with a lid on low heat for 10 minutes to steam boil. After 10 minutes, boil the pasta..
7. In the middle of cooking the crab, if the liquid has boiled down, add some of the water from the boiling pasta..
8. Add the heavy cream and stir once around, then stop the heat..
9. Toss with the pasta..
10. Arrange on a plate and it's finished..
11. If you don't like being face to face with the crab, turn it around..

Thousands of new, high-quality pictures added every day. These unusually hued crustaceans, harvested from the Atlantic Ocean, are renowned for an appearance as impressive as their meat is delicious. Blue crabs range in color from gray to a dull blue-olive green color - with only their claws being a true blue. Mature females will have their claws tipped with a bright orange to red color. Get fresh live or steamed Blue Crabs and other seafood delivered right to your door.