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VIRAL!REVEALED!THIS IS IT Recipe: Appetizing Garlicky parsley red potatoes



Garlicky parsley red potatoes. Fresh chopped parsley give these simply seasoned potatoes a light and bright flavor. Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot. Remove potatoes with a slotted spoon to a serving bowl.

Garlicky parsley red potatoes In this episode, I am sharing with you my recipe for a simple, yet delicious way to make Roasted Garlic parsley New Red Potatoes. In a large bowl, toss the potatoes with the olive oil, garlic powder, salt, and pepper. Arrange the potatoes on the baking sheet. You can have Garlicky parsley red potatoes using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Garlicky parsley red potatoes

  1. You need 4 medium of Red or white waxy potatoes, cleaned and peeled ( if you want them peeled).
  2. It's 1 tbsp of Diced garlic.
  3. You need 1/2 tbsp of salt ( I used regular table salt).
  4. You need of water.
  5. Prepare 1 tbsp of Extra virgin olive oil.
  6. It's 1 tbsp of coarse grain salt.
  7. It's 1/2 tsp of ground black pepper.
  8. You need 1/3 cup of chopped parsley.

If you like garlicky potatoes, add a little garlic powder. You can also use flavored salts, if desired. I used fingerling potatoes instead of red potatoes, and it worked just fine. A great side dish that should go well with most of the main Half or quarter the potatoes and add in a big bowl with the olive oil, salt, pepper, and garlic, toss until the potatoes are well and.

Garlicky parsley red potatoes instructions

  1. In a medium saucepan, place garlic, 1tbls salt, potatoes, and enough cool water to cover..
  2. Bring to a boil. Boil potatoes till they are just folk tender. Preheat oven to 450°F.
  3. Remove potatoes from water. do not discard remaining water, but do remove from heat.
  4. Place potatoes on a baking sheet tossed with 1-2 tablespoon olive oil. sprinkle with coarse salt and pepper.
  5. Place in hot oven to toast and brown a bit. Approximately 20 to 25 minutes depending on your oven..
  6. Remove from oven and sprinkle with parsley. Serve.
  7. I saved my water from the potatoes to to steam green beans and sweet peppers.

Add a Bottle of Good-Quality Garlic Powder to Your Spice Rack. Garlic powder is a simple addition that can go a. Recipe for Garlic Parsley Potatoes- an easy side dish to prepare for a weeknight dinner. These potatoes are delicious served with This recipe calls for small red potatoes. You can cut off any imperfections on the potatoes before preparing this dish, but I like to cut.

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