Baked Camembert in Puff Pastry. This cheese, pastry and sweet quince dish is the perfect starter. This is pretty much cheese-lovers nirvana; cutting open a baked camembert is one of those moments that compels a collective gasp around the table, before a quick clamour to find a suitable means of damming the tide of melted cheese. Wade Murphy's Baked Camembert Cheese in Puff Pastry: Today.

Make your baked camembert pie ahead. Brush it over with a beaten egg so it will have a nice glaze when cooked. A baked camembert, bathed in apricot, swaddled in flakey croissant pastry. You can have Baked Camembert in Puff Pastry using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked Camembert in Puff Pastry

1. It's 125 grams of Camembert ronde.
2. It's 1 tsp of plum jam.
3. Prepare 1 slice of frozen puff pastry thawed.
4. Prepare 1/3 clove of garlic.
5. It's 1 of egg yolk.

Crack open the outer layer to … Camembert en croute with filo pastry. I've came across with this beautiful idea many times before, but I've never done it till now. I was thinking I should make my own puff p. The next time you want to wow them at a party, bring out this creamy Camembert cheese baked with pears and cranberries in a pastry wrapping.

Baked Camembert in Puff Pastry step by step

1. Place teaspoon of plum jam in centre of sheet of frozen puff pastry.
2. Place Camembert ronde on top of plum jam.
3. Finely slice 1/3 clove of garlic and place on top of cheese.
4. Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper.
5. Beat egg yolk and brush parcel all over.
6. Bake in 200? oven for 30 mins or until golden brown.
7. Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine.

In this video, you'll get step-by-step instructions for rolling and trimming a sheet of store-bought puff pastry to form the wrapping. Camembert and Apple PuffsHoje para Jantar. puff pastry, applesauce, egg yolk, sesame seeds, camembert cheese. Seasoning camembert with herbs and baking it can give it a richer flavor. With some garlic, rosemary, and either olive oil and honey, you can compliment Although it's traditional to bake camembert in a wooden box, you can use a metal baking pot instead. Choose a container that has a greater height.