Chilli con carne. Find out how to make it at BBC Good Food. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños Chili Con Carne Recipe. This is a British chilli con carne, and it's just as good.

Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic. To me that combination was strange. Maybe I'm not too adventurous with my chile con carne, but I r. "Chili con Carne". You can have Chilli con carne using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chilli con carne

1. You need 200 gr of quorn mince.
2. You need 2 tsp of cumin.
3. Prepare 1 tsp of smoked paprika.
4. It's Half of diced onion.
5. You need 1 of garlic pressed.
6. You need 600 gr of chopped tomatoes.
7. You need 1 of square of chocolate (dark).
8. You need 200 gr of canned red kidney beans.
9. It's of Crushed chillies.
10. Prepare Half of broth cube.

Three little words that describe such a wonderful meal. It literally translates from Spanish to Chili con carne originated in the region spreading Southern Texas and Northern Mexico. Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it.

Chilli con carne instructions

1. In a pan, warm up 1 tbs of oil and add the onion. Cook until tender, then add the garlic and the spices. Cook for 2 min.
2. Add the tomatoes and crumble the broth cube. Cook for 8 min.
3. Add the mince and the beans. Stir, then add the chocolate and stir again. Cook for 10 min, then serve.
4. EXTRA 1: serve with tortillas. For 6 tortillas: mix in a bowl 1 cup and a half of flour, 2 tbs of olive oil, 1 tbs of baking soda and a pinch of salt. Mix and add water until formed soft mixture that can be shaped in a ball. Leave to be for 30 min. Divide in 6 smaller balls, flatten them really thin. Cook them in a pan (two min per side) without oil or butter. If you need to keep them for long, cover with a wet towel..
5. EXTRA 2: make the tortillas in quesadillas. Heat a pan with 1 tbs of olive oil. When warm, add the tortillas. Frequently turn it over to fry it. Then add cheese to half a side until it starts melting, then close the tortilla in half and press it down. Remove from heat..
6. EXTRA 3: I like to use chocolate with ginger to give it an extra kick.

Because you end up with such a large amount, it is perfect. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and The best part about making this easy chilli con carne is that you can make enough for lunch or. This meatless (aka vegan) The lentils and beans ensure the chili is hearty and filling, while the peppers, onion and corn give it that real chili con carne feel. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos.