Meat free Monday cottage pie. Meat free or meatless Monday is an international campaign that encourages people to not eat meat on Mondays to improve their health and the health of the planet. This recipe comes to us from our friends at Meat Free Monday, UK. This is "Meat Free Cottage Pie" by The Monday Campaigns on Vimeo, the home for high quality videos and the people who love them.

Big on flavour you will not miss the meat in this. This is a rich, warming and comforting cottage pie, with creamy, fluffy mashed potatoes. When I say no-one missed the meat in this I mean it, it's dark, the rich colour maybe helps. You can have Meat free Monday cottage pie using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Meat free Monday cottage pie

1. You need 1 pack of frozen quorn mince.
2. It's 1 of chopped onion.
3. Prepare 1 of chopped carrot.
4. It's Tin of lentils.
5. It's 1 of cartoon Passata.
6. It's 1 of veg stock cube.
7. Prepare 1 teaspoon of oregano.
8. Prepare 1 teaspoon of rosemary.
9. You need 1 teaspoon of thyme.
10. Prepare of S and p.
11. Prepare of Mash. Make own or buy frozen!.

Meat Free Monday Give it a try. #MFMCountMeIn. Cous Cous with Spicy Baked Aubergine and Chickpea Stew Meat Free Monday Recipe Tonight Food Dishes Cottage Pie Recipes Green Lentil Recipes Pie Green Lentils Freezable Meals. It's easy to make this delicious cottage pie with vegetarian mince instead of beef.

Meat free Monday cottage pie instructions

1. Pre heat oven. 180. Cook onion and carrot.
2. Add mince and fry lightly.
3. Add herbs..
4. Add lentil and Passata..
5. Add salt and pepper and stock cube..
6. Give a good stir and if needed add a little water..
7. Simmer for 20 mins..
8. Add to a large dish and cover in the mash. Bake in oven. 180 for 30 mins. Serve with green veg..

By this time the gravy should be thick and coating the meat. Meatless Mondays are now promoted by many groups around the globe, including Australia and New Zealand. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. James Martin's easy cottage pie recipe is a family favourite. The flour will absorb the fat that comes out of the meat, which will then.