Cardamom Raisin Flapjacks. Our Raisin & Oat Bar Flapjacks. These are so easy to make and an ideal breakfast on-the-go or healthy snack using the simplest ingredients! The Raisin Flapjacks recipe out of our category Grain!

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Ingredients of Cardamom Raisin Flapjacks

1. It's 145 g of dairy free spread.
2. Prepare 50 g of brown sugar.
3. It's 3 tablespoons of honey.
4. You need 235 g of gluten free porridge oats.
5. It's 1 teaspoon of cinnamon.
6. You need 1/2 teaspoon of cardamom.
7. Prepare 80 g of raisins.

Learn how to make these moreish apricot and raisin flapjacks. They're so simple and make the perfect packed lunch box filler or snack. View full nutritional breakdown of Flapjacks with raisins and plums calories by ingredient. Stir in the oats and raisins until coated.

Cardamom Raisin Flapjacks step by step

1. Preheat the oven to 180 oC Place the dairy free spread, sugar and honey in a saucepan on a medium heat until melted and well combined Stir in the oats, cardamom, cinnamon and raisins Press into a lined 6″ by 6″ tin Bake in the oven for 20 minutes Remove from the oven but leave in the tin and allow to cool.

Traditional rolled oat flapjack packed with chunks of apple and juicy raisins with a hint of cinnamon. In large bowl whisk whites until foamy; whisk in milk, then stir in baking mix. Add remaining ingredients; mix just to blend. Coat three cookie sheets with cooking spray. This is unnecessary with nonstick pans.