Steamed broccoli and terryaki chicken. I think it would be SO good with lo-mein style noodles. Just the perfect amount of steam to actually cook it through, yet keep that vibrant green. Mashed potatoes and sausages, bangers with onions gravy, green peas.

Mix together the soy sauce, orange and honey. Use half to marinate the chicken and reserve the other half for the dressing. If you're new to meal prepping, please check out our meal-prep archives to see a whole bunch of our other delicious meal-prep recipes. You can have Steamed broccoli and terryaki chicken using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Steamed broccoli and terryaki chicken

1. You need 1 of chicken breasts (I used triple packs boneless, skinless).
2. Prepare 1 tbsp of garlic minced.
3. You need 1/3 cup of Kikkoman terriyaki sauce.
4. It's 1/4 cup of soy sauce.
5. Prepare 1 tsp of vegetable or olive oil.
6. Prepare 1 tsp of lemon juice.
7. You need of broccoli.

More stock photos from Kathrine Rajalingam's portfolio. Teriyaki Sauce is made of simple, easily available ingredients such as low sodium light soy sauce, rice vinegar, honey, ginger and garlic. Made with a homemade teriyaki sauce, this is best served with steamed rice. Better than takeout and made with just a few ingredients, this Asian chicken dinner idea is on our weekly rotation!

Steamed broccoli and terryaki chicken step by step

1. Add olive oil and heat till nice and hot. Meanwhile cut chicken into cubes and add to pan..
2. Wait til the chicken starta to turn brownish, and add lemon juice, kikkoman sauce and minced garlic. Toss chicken so it gets well coated..
3. Heat to boiling on medium to high heat, as soon as boiling, let simmer for about 8-10 minutes. Toss chicken once more ensuring chicken gets well coated..
4. If sauce is too thin, add a teaspoon of cornstarch. Toss one last timr and check to see if chicken is cooked thoroughly..
5. Meanwhile, fill steam pot and add broccoli. This should take about 5 minutes depending on how much broccoli you use :) i usually leave the green stems on and toss the middle part..
6. Make sure chicken is completely cooked, tossing a second time. Add half a cup of water if sauce is too salty. :).

Traditional teriyaki chicken is not strict keto-friendly due to soy sauce, brown sugar, vegetable oil and corn starch. Remove from heat and transfer to a plate. Garnish with sesame seeds and chopped green. This Instant Pot Teriyaki Chicken is finger licking good, so delicious and super quick and easy! This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.