Kayyum Muttayum Varuthathu / Malabar Style Fried Ripe Plantains With Sweet Scrambled Eggs. Kayyum Muttayum Varuthathu / Malabar Style Fried Ripe Plantains With Sweet Scrambled Eggs. The caramelized banana slices are stir fried with sweet and scrambled eggs and nuts. Kayum muttayum varuthathu (banana stir fry with egg).
This is a spicy yet delicious snack again from Malabar which is fried twice; deep fried at the first and then dipped in egg and shallow.
Tasty BANANA EGG SWEET, It's Malabar spcl kaayi kritha/ kaaiyum muttayum varuthath.
Easy to make and taste delicious.
You can have Kayyum Muttayum Varuthathu / Malabar Style Fried Ripe Plantains With Sweet Scrambled Eggs using 6 ingredients and 2 steps. Here is how you cook that.
Try it and comment ur feedback. How to make fried plantain and eggs Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized.
This creates a delicious chip that's simultaneously. Fried ripe plantains go well as a side dish for almost any meal, especially if the meal One of the most simple and delicious meals you can have is rice with a fried egg and I have burned many very soft and sweet plantains. A woman from Jamaica said that in. To begin making the Meen Varuthathu Recipe - Kerala Style Fish Fry, wash and clean the fish well. Once the curry leaves are spluttered, immediately add the fish fillets, and shallow fry the fish till done and crisp on the outside.