Zucchini Bread. Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered. This zucchini bread, which I mashed together from several sources, has never failed me. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini.

Zucchini bread can be frozen for up to three months. After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. You can have Zucchini Bread using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Zucchini Bread

1. Prepare 2 1/2 cup of sugar.
2. You need 3 of eggs.
3. Prepare 3 cup of all-purpose flour.
4. Prepare 3 tsp of vanilla.
5. It's 1 cup of oil.
6. You need 2 cup of zucchini, grated.
7. You need 1/4 tsp of salt.
8. You need 1 tsp of baking soda.
9. Prepare 1/4 tsp of baking powder.
10. Prepare 1 cup of chopped nuts, (optional).
11. It's 3 tsp of cinnamon.

Swap in dried fruit (cranberries or cherries) for the raisins. Try using pecans or walnuts for the chopped nuts. Is zucchini bread good for you? That depends on what recipe you use.

Zucchini Bread instructions

1. Preheat oven to 350°.
2. Combine all ingredients.
3. Pour into two greased 9x5 loaf pans.
4. Bake for one hour.

If you are looking for a Healthy zucchini bread that you can feel good about snacking on, then this is the recipe for you! An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini. This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. This moist bread has been in the family for as long as I can remember. I like it because it's easily thrown together in one bowl and very moist -- perfect for a.