Nutella Espresso Wheatflour Brownie. Ingredients of Nutella Espresso Wheatflour Brownie. Now fold in the wheat flour, espresso powder and cocoa powder gently till you see no. Today's recipe is a variation of my favorite brownie base.

Last Sunday my son demanded to have Your whole wheat Almond Nutella brownies are ready to serve. These taste best when served hot with a scoop of vanilla ice cream. Nutella brownies- oh and these are eggless and wholewheat too. You can cook Nutella Espresso Wheatflour Brownie using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Nutella Espresso Wheatflour Brownie

1. Prepare 3/4 cup of wheat flour.
2. It's 1/2 cup of dark cocoa powder.
3. It's 1/2 cup of butter.
4. You need 1 cup of brown sugar.
5. It's 1/8 cup of espresso powder.
6. Prepare 2 of eggs.
7. It's 3 tbsp of Nutella.

These yummy gooey chocolaty squares are every bit as delicious as they look. But incase you have always wanted to try an alternate flour like whole wheat, this is the recipe to choose. Did you mean: wheat flour ? In a large bowl mix Nutella and eggs, sift in flour, cocoa powder and salt.

Nutella Espresso Wheatflour Brownie instructions

1. Cream the butter and brown sugar. Add the eggs and beat for 1 minute. Now fold in the wheat flour, espresso powder and cocoa powder gently till you see no lumps. The batter will be very thick..
2. Pour half the batter in a greased and lined baking pan. Put in blobs of Nutella all around. Pour the remaining batter. Tap a few times..
3. Bake in a pre heated oven at 180°C for 30 minutes. Enjoy warm with more Nutella spread of n top. Enjoy!.

I can't count the number of times I've made these and they are fantastic every time. Stir the softened, melted Nutella into the batter. then pour it into a prepared baking dish. Nutella Brownies filled with espresso powder for excellent coffee flavor and topped with a crispy In these brownies, I add a bit more of the instant espresso so we can really taste that coffee flavor. Add in flour, cocoa powder, espresso powder, baking soda and salt. These delicious, gooey, chocolate-y, Nutella brownie cups.