Olivier Salad. This Olivier Salad (Russian Potato Salad) recipe is such a unique recipe. It's a traditional dish in the Russian cuisine and served in most restaurants and parties. Olivier Salad, also known as Russian Potato Salad, is one of the most iconic Russian foods.

Olivier salad is a Russian salad with variable ingredients, but it is typically made with chopped vegetables, meat, and mayonnaise. The key ingredients include diced potatoes, vegetables, eggs. Olivier Salad (салат Оливье) is a Russian Potato Salad is enjoyed at every Russian celebration dinner, especially for Christmas and New Year celebrations. You can cook Olivier Salad using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Olivier Salad

1. You need 4 of potatoes.
2. You need 3 of carrots.
3. It's 1 of celery root.
4. It's 300 grams of Chicken breast.
5. It's 5 of pickled cucumbers.
6. It's 5 of halves pickled red peppers.
7. You need 400 ml of mayonnaise.
8. Prepare 200 grams of canned Green Peas.
9. You need 1 of salt and pepper to taste.

Olivier Salad is a Russian salad composed of diced potatoes, vegetables and chicken bound in mayonnaise. This version has changes from the original recipe and faintly resembles Olivier's original. The Olivier Salad is a traditional Russian Potato Salad. It's very common on special holidays or Russian Olivier Salad is made with potatoes, carrots, pickles, eggs, sweet peas, onion and Bologna.

Olivier Salad instructions

1. Clean and wash very well the potatoes, carrots and the celery root. Boil them until soft..
2. Boil the chicken breast for 30 minutes..
3. Cut all the vegetables,the pickels and meat into small pieces. And put them aside in a large bowl..
4. Prepare homemade mayonnaise or use any jar of mayonnaise you bought..
5. Add the mayonnaise into the big bowl and mix it together with all the vegetables. Rinse the canned Green Peas and add it to the bowl..
6. Add salt and pepper to taste.
7. Place the salad on a plate decorate it with olives or carrots, pickles or boiled egg whites..
8. It can be served after 2 or 3 hours. Enjoy it with family!.

Russian Salad is known by several names such as "Ensalada Rusa" or "Olivier Salad" or "Salad Olivieh". Olivier Salad is a Russian version of potato salad. Most Olivier recipes call for a Russian Bologna, which is a pale pink bologna that has a smooth and smoky taste. I skip the bologna because it's. Is Olivier salad the best known Russian dish?