Sweet Vegan Pumpkin Pie. This is the best vegan pumpkin pie ever and the only recipe you'll ever need! It's rich, creamy, deliciously spiced and perfect for the holidays. What is super awesome about pumpkin pie is that it's not sickly sweet.

Mega flavorful Super pumpkin-y Firm Incredibly moist Perfectly sweet Subtly spiced & Seriously PERFECT. Contrast the filling against the perfectly. The one dessert on the Thanksgiving Dessert Table that will be under much scrutiny is the Vegan Pumpkin Pie. You can have Sweet Vegan Pumpkin Pie using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sweet Vegan Pumpkin Pie

1. It's of flaxseed.
2. Prepare of easy pumpkin pie mix.
3. You need of corn syrup.
4. It's of Small amount of cashews.
5. You need of honey.
6. You need of agave nectar.
7. Prepare of Pie crust.
8. You need of canola oil.
9. It's of coconut milk.
10. It's of sugar.
11. You need of baking soda.
12. It's of flour.

We all have those friends and family members that are going to " be the judge. Today, I'll show you how to make a Vegan Pumpkin Pie from scratch. This homemade recipe is super easy to make and is a healthy and delicious alternative for. Pumpkin Pie is a must-have dessert for the holiday season.

Sweet Vegan Pumpkin Pie step by step

1. Mix all the ingredients (except for cashews and honey) in a medium size bowl..
2. Preheat oven to 350° And pour the mix into pie crust, then place pie in oven. Cook for 20-30 minutes..
3. Carefully remove pie and top with crused cashews and drizzled honey (or agave nectar) let pie chill in fridge for a few hours, then serve..

This recipe is ridiculously easy to make. Best vegan pumpkin pie which is super easy to make, great for the holidays/fall/winter & Thanksgiving. Recipe of homemade gluten-free pie crust The pie is quick and very easy to make, everyone can make it! Your kitchen will smell heavenly, sweet and spicy, yum! This is the BEST vegan pumpkin pie recipe made with simple ingredients and easy homemade pie crust!