Melting Potatoes (Fondant). Reviews for: Photos of Fondant Potatoes. See more ideas about Fondant potatoes, Potatoes, Potato recipes. · Garlic Thyme Fondant Potatoes - a homey yet elegant side that proves delicious taste never goes out of fashion. Fondant potatoes are favourites with chefs, and are seasoned with rosemary and thyme.
My new favorite potato or one of my old favorite board games?
Fondant Potatoes were originally trimmed into the shape of eggs.
Fondant potatoes are from the French cuisine with the word 'fondant' meaning "melting".
You can cook Melting Potatoes (Fondant) using 6 ingredients and 5 steps. Here is how you cook that.
Traditionally, fondant potatoes are peeled and cut into round, barrel-like shapes with the top and. Imagine potato slices that are caramelized and crispy on the outside and creamy like mashed potatoes on the inside. Now ReadingExactly How to Make Melting Potatoes, the Trend That's. Sear the potatoes in the hot pan on both sides till golden brown.
Melting Potatoes Recipe : Magical roasted potatoes that are crispy on the outside and melt in your Melting Potatoes. Fondant potatoes sound awfully posh, don't they? Fondant potatoes sound awfully posh, don't they? But this fondant potato recipe from the Hairy Bikers makes a really easy, luxurious side dish. Click to add Fondant Potatoes to your Favourites.