M0N$TE® FONDANT. Watch how to make fondant from scratch. En este video te enseñamos cómo hacer a MICKEY MOUSE con pasta de goma, para decorar tortas. En este vídeo os enseño a hacer vuestro propios moldes con fondant para poder hacer decoraciones para tarta y cupcakes. https://mega.nz/#F!

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Ingredients of M0N$TE® FONDANT

1. Prepare 1/4 cup of butter.
2. Prepare 1/4 cup of water.
3. Prepare 16 oz of miniature marshmallows.
4. Prepare 1 tsp of vanilla extract.
5. Prepare 2 lb of confectioners sugar, divided.

FONDÁNT, -Ă, fondanţi, -te, adj., subst. Fondant definition is - a soft creamy preparation of sugar, water, and flavorings that is used as a basis for candies or icings. Examples of fondant in a Sentence. Scopri tutti i vantaggi del Fai da te di Vodafone.

M0N$TE® FONDANT step by step

1. place the butter in a shallow bowl, and set aside.
2. place the marshmallows in a large microwave-safe bowl, and microwave on high for 30 seconds to 1 minute to start melting the marshmallow.
3. carefully stir the water and vanilla extract into the hot marshmallows, and stir until the mixture is smooth.
4. slowly beat in the confectioners sugar, a cup at a time, until you have sticky dough.
5. reserve 1 cup of powdered sugar for kneading, the dough will be very stiff.
6. rub your hands thoroughly with butter, and begin kneading the sticky dough. as you knead, the dough will become workable and pliable..
7. turn the dough out onto a working surface dusted with confectioners sugar and continue kneading until the fondant is smooth and no longer sticky to touch (5 to10 minutes).
8. form the fondant into a ball, wrap it tightly in plastic wrap, and refrigerate over night (optional).
9. to use, allow the fondant to come to room temperature.
10. roll it out onto a flat surface dusted with confectioners sugar.
11. make any design on cakes, cupcakes, etc. you can even eat it straight from the bowl.
12. ENJOY.
13. if u need ideas.. just ask...

Verifica il dettaglio chiamate, e consulta i contatori delle promozioni attive. Agents de texture : qui confèrent aux produits fondant, onctuosité, souplesse. From French fondant ("melting"), from fondre ("to melt"), from Latin fundere ("to melt"). IPA(key): /ˈfɒndənt/, /fɒnˈdɒnt/, /fɒ̃ˈdɒ̃/, /fɔ̃ˈdɒ̃/. fondant (countable and uncountable, plural fondants). (usually uncountable) A flavored, creamy sugar preparation.