Cheese Grits Breakfast Bake. These Cheese Grits Breakfast Bowls are creamy, dreamy, comfort food and so easy to make! I've had everything bagels on the brain lately. Lightly grease a medium baking dish.

Learn how to make Baked Cheese Grits. What a wonderfully flavorful and hearty breakfast dish! The smoked sausage is a delight, so don't skimp, ya hear? You can cook Cheese Grits Breakfast Bake using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cheese Grits Breakfast Bake

1. It's 1 lb of raw bacon, cut across the length into bite sized pieces.
2. Prepare 6 of eggs beaten in a cup.
3. It's of Salt and pepper.
4. You need of Grits:.
5. It's 2 cups of water.
6. You need 1/2 cup of quick grits.
7. You need 2 tbsp of butter or margarine.
8. Prepare Dash of salt.
9. Prepare Dash of garlic powder.
10. You need 1/2-3/4 cup of shredded cheese.
11. Prepare 1 of beaten egg.

Spoon into dish and sprinkle with remaining cheese. Fold in the cooked sausage, scallions and jalapeno and season with salt and pepper. Top with the remaining cheese and bake until a knife inserted in the center comes out mostly clean. Grits are a favorite at our house.

Cheese Grits Breakfast Bake step by step

1. Preheat oven to 375. In a cold iron skillet set on medium heat, render your bacon til crispy. Drain off most of the drippings. Spread the bacon bits in a single layer in bottom of skillet off the heat..
2. Salt and pepper the beaten eggs, set aside..
3. In a pan, bring 2 cups water and salt to a boil. Pour 1/2 cup of grits into boiling water, stirring. Turn heat to low and cover. Cook for about 5 minutes stirring occasionally. Take off the heat..
4. Add cheese and garlic powder to grits and stir. Temper the last egg in a cup with some hot grits then pour into pot and stir..
5. Assemble the skillet by pouring the 6 beaten eggs over the bacon, then pour the grits over the eggs. Slide it into the oven and bake for about 20 minutes or until the grits are set. Let it sit for a minute before you cut it..

It doesn't matter the time of day - breakfast, lunch, or dinner. I can always satisfy my crew with some creamy delicious grits. These Baked Garlic Cheese Grits are a favorite too. They're perfect for brunch and make an amazing side to dinner as well. It's a puffy, cheesy favorite at the dinner table.