Chorizo and Eggs Tostada. Chorizo Huevos Rancheros Tostadas are the best way to start off your Mexican celebrations. In my humble opinion, eggs + Mexican. Chorizo and Egg Tostada is a yummy and hearty Mexican breakfast that is packed with flavors.

My paternal grandmother used to leave the tortilla on a warm comal (or griddle) until they were hardened. Add egg mixture to cooked chorizo; gently stir. Once it begins to set up, let stand without stirring or folding as it cooks. You can have Chorizo and Eggs Tostada using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chorizo and Eggs Tostada

1. You need 1 of chorizo.
2. You need 1 of egg.
3. You need 1 of celantro.
4. You need 2 of jalepìno pepper.
5. You need 3/4 cup of hot sauce Mexican style.
6. It's 1 can of smashed beans.
7. Prepare 1 of avocado.

Avocado Egg Chorizo Tostada: flavorful, light and absolutely easy to prepare tostada topped with smoked chorizo, boiled eggs, avocado, sweet peppers, and cranberries leave you wanting more and more. The days between Christmas and New Year are the most challenging days in terms of work. Recipe Pairing Guides » Spicy Chorizo and Egg Tostadas. Blend the beans, water, paprika, coriander, salt and.

Chorizo and Eggs Tostada step by step

1. in a frying pan place chorizo and egg. mix until the egg is scrambled and the chorizo is cooked..
2. then add hot sauce, celantro, peppers. cook for another 10 mins or until the peppers are soft.
3. warm the refried beans in a pot. on low for about 10 mins. place Tostada in oven on the lowest setting 5-8 minutes?.
4. after the beans cooks, its optional but you can add a cup of cheese of your choice..
5. remove Tostada from oven, then start layering. beans, chorizo and eggs, lettuce (optional), top with cheese,avocado and sauce.

Scrambled eggs with chorizo served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico. Pour the beaten eggs into the chorizo, onion, tomato, garlic mixture. My mother's excellent recipe for Mexican chorizo (spicy sausage) with scrambled eggs. Growing up, we had some of the standard American foods for breakfast—cream o' wheat, oatmeal, waffles, fried eggs, pancakes (no. Remove from oven and cool slightly.