Zucchini spaghetti with hickory smoked spam. spam hickory smoke smoked meat food different hormel code varieties flavors corn turkey halal looks ways luncheon roasted oven brand. Zucchini spaghetti with hickory smoked spam Recipe - Yummy. Delicious & Healthy Spaghetti with Zucchini Noodles!

Preferably, it would be something I could throw on the smokers as I was burning out the built up gunk on the inside before our next competition. can of Spam (hickory smoked or teriyaki flavor), can pineapple slices (In light syrup), medium onion, Reserved liquid from pineapple, low sodium soy sauce, Fresh cracked black pepper, kabob skewers. Zucchini spaghetti with hickory smoked spam. DIRECTIONS Season zucchini with salt and pepper. You can have Zucchini spaghetti with hickory smoked spam using 15 ingredients and 13 steps. Here is how you cook that.

Ingredients of Zucchini spaghetti with hickory smoked spam

1. You need of ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ For the spam ◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
2. It's 12 ounce of can of hickory smoked spam.
3. It's 2 tablespoons of vegetable oil.
4. You need of ¤¤¤¤¤¤¤¤¤¤¤¤¤¤ Zucchini spaghetti ¤¤¤¤¤¤¤¤¤¤¤¤¤¤¤.
5. You need 2 of large zucchini.
6. You need 14 ounces of diced tomatoes.
7. It's 1/4 teaspoon of salt.
8. Prepare 2 tablespoons of tomato paste.
9. Prepare 1/2 teaspoon of basil.
10. Prepare 1 tablespoons of parsley.
11. Prepare 2 tablespoons of sugar.
12. It's 1 of small onion sliced.
13. You need 1/2 teaspoon of granulated garlic powder.
14. Prepare of ■■■■■■ Topping ■■■■■■■.
15. Prepare to taste of parmesan cheese grated.

Toss spaghetti with zucchini and garlic oil. How to Make Spaghetti with Zucchini and Garlic. Ever since I was a child, pasta was a notorious Garlic cloves. How to Make Pasta with Zucchini.

Zucchini spaghetti with hickory smoked spam instructions

1. I used this utensil to make the zucchini noodles I paid $11 us dollars at a flea market..
2. After you make the noodles set aside.
3. Take the spam out of the can.
4. Heat oil in the pan. Slice the spam thinly. I got 9 pieces.
5. Fry the spam in pan.
6. Get them brown.
7. When crispy move to some paper towels.
8. In the leftover oil and drippings add the onion slices.
9. Get them caramelized.
10. Add tomatoes.
11. Stirring constantly let all the bits on bottom of pan get incorporated into the sauce, its called deglazing the pan. Add tomato paste, sugar, salt, basil, parsley, and let thicken..
12. The sauce should be very thick. Add the zucchini mix well. The zucchini will release its juices and thin the sauce out just a bit..
13. Add cheese. Serve I hope you enjoy!.

This site uses Akismet to reduce spam. Learn how your comment data is processed. SPAM® Hickory Smoke brings campfire meat to the can. Imagine yourself sitting by a bonfire while you enjoy the real smoked flavor of this canned meat. Ingredients: Pork with Ham, Mechanically Separated Chicken, Water, Salt, Modified Potato Starch, Sugar, Hickory Smoke Flavoring, Sodium.