Chocolate coffee buttercream frosting. Looking for more great Cake Recipes? Great chocolate taste with a coffee kick. Delicious on just about any cake.

Now you can drink your coffee and eat it too! Perfect on any celebratory cake or batch of cupcakes. I have a couple versions I want to share with you, but the. You can have Chocolate coffee buttercream frosting using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chocolate coffee buttercream frosting

1. You need 1 c of butter 2 sticks.
2. Prepare 1 (8 oz) of package of cream cheese.
3. You need 1/2 c of unsweetened cocoa powder.
4. It's 1/2 c of brewed coffee.
5. It's 6-8 c of powder sugar.

I also added some instant coffee to make it chocolate mocha, and it was. It's not too soft that it just pours off the cake but it's. Really awful recipe which wound up ruining a perfectly good sheet cake. These super easy vegan cupcakes are rich, moist and totally irresistible!

Chocolate coffee buttercream frosting instructions

1. Beat cream cheese and butter together until well combined.
2. Slowly add in powder sugar cocoa powder and brewed coffee and mix until its stiff and spreadable I like this cuz u can store it in the fridge or freezer for later use.

Perfect on top of cakes, cupcakes, or alone on a spoon! It's a made from scratch, simple recipe that is perfect slathered on cakes, cupcakes, or right from the spoon. Four simple ingredients is all it takes.