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RELEASED! Recipe: Delicious White Cake with Chocolate Cream Cheese Icing



White Cake with Chocolate Cream Cheese Icing. I'm Kizzie, from Vancouver, BC, Canada! Watch our How to ice a cake video and see how to ice cakes with ease. You'll be icing perfect birthday and special occasion cakes in no time!

White Cake with Chocolate Cream Cheese Icing Add the vanilla and white chocolate. I didn't want to have too much chocolate in The hearts on top of the cakes are jumbo Necco Sweethearts. I sorted through an entire bag to find ones with legible messages and it was worth the. You can cook White Cake with Chocolate Cream Cheese Icing using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of White Cake with Chocolate Cream Cheese Icing

  1. It's of For the Cake.
  2. You need 1 box of white cake mix.
  3. Prepare 3/4 cup of sour cream.
  4. Prepare 1/2 cup of vegetable oil.
  5. It's 1/2 cup of water.
  6. Prepare 1/4 cup of mayonnaise.
  7. You need 3 of egg whites.
  8. It's 2 tsp of vanilla extract.
  9. You need of For the Chocolate Cream Cheese Frosting.
  10. You need 8 oz of cream cheese, softened.
  11. You need 1 stick of butter, softened.
  12. Prepare 3 1/2 cups of powder sugar.
  13. Prepare 1/2 cup of chocolate cocoa powder.
  14. It's 1 tsp of vanilla.

Check out our easy to follow White Chocolate Cream Cheese Icing recipe including ingredients, tools and step-by-step instructions. Rich and flavorful, White Chocolate Cream Cheese Icing works wonders with our Raspberry or Orange Cupcakes. For icing, place chocolate in a bowl. View top rated Chocolate cream cheese icing recipes with ratings and reviews.

White Cake with Chocolate Cream Cheese Icing instructions

  1. Preheat oven to 350. Grease a bundt pan..
  2. Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes..
  3. Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake..
  4. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!.

Dark chocolate cake with layers of cookies n cream and cookies n chocolate cream filling. White cake with chocolate cream cheese filling. While honey softens the cream cheese, the white chocolate will begin to harden when mixed with the cream cheese, meaning it results in the perfect consistency to pipe onto cupcakes or ice a cake. Spoon the cream cheese into a bowl then gradually add the white chocolate mixture and stir until combined. Set aside to cool a little, until thick enough to ice.

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