Spaghetti w/ Chunky Vegetable Sauce. WINTER Chunky GARDEN SPAGHETTI SAUCESeasonal Holiday Recipe Exchange. zucchini, sliced mushrooms, spaghetti, crushed red pepper, fresh spinach Who Knew Spaghetti Sauce Was This Easy? Spaghetti squash stands in for pasta in this low-carb beef and tomato sauce main dish recipe. Reviews for: Photos of Spaghetti Squash with Chunky Tomato Sauce.

Chunky Spaghetti Sauce will be the perfect addition to your next pasta dinner! Simple ingredients, complex flavors, and easy to make! Does it get any better than homemade sauce?! - Raw Zucchini Spaghetti w/ Raw Vegetable Sauce - Ingredients - Mushrooms - Red Bell Pepper - Carrots & Celery - Onion - Tomato - Sun Dried Tomatoes. You can cook Spaghetti w/ Chunky Vegetable Sauce using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Spaghetti w/ Chunky Vegetable Sauce

1. You need 8 oz. of Whole Wheat Spaghetti.
2. It's 1 C. of Butternut Squash, diced.
3. You need 1 C. of Zucchini, diced.
4. You need 1/2 C. of Mushrooms, diced.
5. It's 1/4 C. of Onion, diced.
6. It's 1 tsp. of Fresh Garlic, minced.
7. It's 1 (15 oz.) of Can Tomato Sauce.
8. You need 1/2 (15 oz.) of Can Diced Tomatoes.
9. You need 1 Tbs. of Fresh Cilantro, minced.
10. You need 1/4 tsp. of Salt.
11. It's 1/8 tsp. of Pepper.

Drain spaghetti; place in large bowl. Meanwhile, cook spaghetti according to package directions. This hearty mushroom topping is just the ticket for pasta, grilled tofu, greens, or. This recipe is deliciously deceiving: Instead of starchy strands of pasta, it's made with piles of healthy spaghetti squash, which is easily made in the microwave while you sauté turkey Cut squash in half.

Spaghetti w/ Chunky Vegetable Sauce instructions

1. In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions..
2. In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic. Cook on medium heat until veggies are tender..
3. Turn heat to med-low, then add tomato sauce, diced tomatoes, cilantro, salt and pepper. Mix together well, let simmer until pasta is done..
4. Drain pasta well. Place spaghetti on plates. Top with sauce. Enjoy!.

Discard seeds and loosen strands with a fork. We think that spaghetti sauce is one of the easiest recipes to make vegetarian. You can use your favorite vegetables in this sauce; don't limit yourself to just a few. Add some sliced or chopped zucchini or yellow summer squash. To thaw and reheat, thaw sauce overnight in I make this a lot, as per the recipe, but use an immersion blender when it's done to make it less chunky. chunky spaghetti.