Grilled Carne Asada, Asparagus, and Duck Egg. Carne Asada with Grilled Veggies on the Big Green Egg should hit the nail on the head. The mysterious carne asada claimed to be from the sirloin flap which I had previously never heard of. Wikipedia tells me that it consists of the obliquus internus abdominis muscle from the bottom sirloin.

Cheddar and Apple Grilled Cheese Sandwiches. Healthy Dried Mushroom and Barley Soup. Remove to a platter and reserve at. You can have Grilled Carne Asada, Asparagus, and Duck Egg using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Grilled Carne Asada, Asparagus, and Duck Egg

1. You need 1 piece of Carne Asada (Flank Steak).
2. Prepare 1 of Duck egg.
3. Prepare 1 bunch of Asparagus.
4. You need of black pepper.
5. You need of Himalayan Pink Salt.
6. It's of Tony's Creole Seasoning (or your favorite).
7. Prepare 1 tbsp of olive oil, extra virgin.

Carne asada means "grilled meat," which in turn can mean a lot. But skirt steak is what you most often see made into carne asada (and in some supermarkets, skirt steak is called carne asada). Because of its high fat content, it's perfect for tacos. Rub it with a few spices, grill it for a few minutes and pile it.

Grilled Carne Asada, Asparagus, and Duck Egg instructions

1. Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill..
2. Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this..
3. On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk..
4. Take steak off grill, and set on plate to rest..
5. Top steak with finished asparagus and duck egg..
6. Enjoy!.

This carne asada recipe is ready to take your tacos, nachos, or burritos to the next level. Lay the flank steak in a baking dish large enough to hold it. In a small bowl, combine the Carne Asada Marinade, the lime juice, garlic, cumin, oregano, and chile in adobo sauce, if using. The grill should be very hot before you start cooking. Place the meat on the grill.