ground beef with mash potatoes. Sprinkle with paprika and remaining cheese. Stir in milk, dry potatoes and parsley just until moistened. Use a combination of cheddar and mozzarella cheese for the topping.

Add the flour, the parmesan cheese and the crushed tomatoes. Cook until the sauce thickens slightly. Add the egg yolk and season with salt and pepper. You can have ground beef with mash potatoes using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of ground beef with mash potatoes

1. Prepare 1 1/2 lb of ground beef.
2. It's 2 slice of tomatoes.
3. It's 1/4 slice of onion.
4. Prepare 1 slice of green bell pepper.
5. It's 1/2 can of corn.
6. It's 2 tsp of garlic salt.
7. It's 1 tsp of meat seasoning.
8. You need 1 envelope of sazón goya cilantro.
9. Prepare 5 medium of sweet potatoes.
10. You need 3 tbsp of butter.

Top with mashed potatoes and then with the mozzarella. A ground beef and vegetable filling is coated in flavorful gravy and topped with mashed potatoes, making this Cottage Pie a nourishing, cozy and easy dinner. If you're in need of an easy ground beef. My ground beef and potatoes recipe is an easy family dinner that is sure to satisfy.

ground beef with mash potatoes step by step

1. begin with putting a large cooking pan with 1/4 of vegetable oil let it heat for a min.
2. Next add the ground beef seasoned with garlic salt,Goya seasoning (optional makes food taste way better my opinion gives it a color)and meat seasoning.
3. Mix it for like a couple minutes then turn the fuse a bit low close the lid and mix it every here and there let it cook for 20 to 25 minutes.
4. After that's done add the sliced tomatoes, onions, green bell peppers and the corn cook for 10 more minutes before turning it off.
5. Boil mash potatoes in a separate pan with water for about 40 min or so...
6. ••Biggg tipp i recomend you peel potatoes cooks faster and less struggle•••.
7. When that's finished pour water out add butter mix for 2 to 3 minutes then turn off.
8. Your delicious meal is now ready.

A savory gravy loaded with ground beef, mushrooms, and onion is served atop a fluffy pile of mashed potatoes. Mashed potatoes are a perfect companion for this dish because they are well suited to soak up all of the delicious liquid. Tips Easy Substitution Tip: You can substitute store-bought refrigerated prepared mashed potatoes or homemade mashed potatoes for the instant, if you like. While the oven is heating, season the beef. While the potatoes are cooking that is when I start browning my ground beef in a large fry pan.