Broccoli and Tater Chip Casserole.
Tip: Use frozen veggies to cut down on prep time. Photo credit: Julie Gransee from Lovely Little Kitchen. I also used Herb flavored stove top vs. bagged stuffing.
A low carb side dish the whole family will love.
Since I started my life in Italy, I sometimes feel.
These cute tater tots are crispy outside with a cheesy and moist centre.
You can have Broccoli and Tater Chip Casserole using 12 ingredients and 9 steps. Here is how you cook that.
Ingredients of Broccoli and Tater Chip Casserole
- Prepare 5 ounces of crushed thick potato chips.
- You need 2 pounds of broccoli.
- You need 1 pound of ground sirloin.
- Prepare 1 pound of bulk sausage.
- Prepare 1-1/2 of minced garlic.
- You need 1 of small onion diced finely.
- You need 1-1/2 teaspoon of seasoned salt.
- It's 12 ounces of evaporated milk.
- It's 1 stick of butter.
- You need 1/4 cup of water.
- It's 1 tablespoon of cornstarch.
- You need 1/2 teaspoon of ground black pepper.
Then it was this sheet pan shrimp broil during the week.
I did a bottom layer of tater tots as.
It's one of those side dishes.
It has a layer of ground beef mixed with a creamy veggie sauce and topped with crispy Tater Tots and melted cheddar cheese.
Broccoli and Tater Chip Casserole step by step
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Preheat oven 400 degrees Fahrenheit.
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Brown the beef and sausage with the onions and garlic in it. Season this with some seasoned salt and pepper..
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Steam the broccoli and season with seasoned salt. Add to a baking pan..
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Drain the meat. Add on top of the broccoli..
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Add crushed potato chips.
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Melt the butter and add the milk. Heat and add the shredded cheese when the cheese melts add the cornstarch to the water and mix..
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Pour into hot milk cheese mixture..
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Put into oven and bake for 20-30 minutes.
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Serve I hope you enjoy!.
It's very simple to make and tastes delicious.
It's Great For Any Dinner Or Holiday Meal.
And, contrary to what you might have grown up on.
We like to use a food.
It's made with tater tots, breakfast sausage, cheddar cheese, and eggs.