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VIRAL!REVEALED!THIS IS IT Easiest Way to Cook Delicious Zucchini Crisps / Fat Bombs / Keto Cheese Chips



Zucchini Crisps / Fat Bombs / Keto Cheese Chips. Creamy Cheesecake fat bombs are bites of heaven and a keto dieter's dream! Keto cheesecake fat bombs are the answer to your sugar cravings. These fat bombs taste like bite-sized cheesecakes and provide enough healthy fats to keep hunger at bay.

Zucchini Crisps / Fat Bombs / Keto Cheese Chips Trialed & tested for best Calculate your ideal fat, protein & carb intake. Set any goal: weight loss, maintenance or weight gain. This Cheesecake Fat Bomb recipe is great for KETO! You can have Zucchini Crisps / Fat Bombs / Keto Cheese Chips using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Zucchini Crisps / Fat Bombs / Keto Cheese Chips

  1. Prepare 1 of large (diameter) Zucchini.
  2. Prepare of Cream Cheese.
  3. Prepare of Cheddar.
  4. It's of Parmesan.
  5. You need of Butter.
  6. You need of Pink Salt or Sea salt.
  7. Prepare of Pepper (optional).

These one-ingredient keto Cheddar cheese crisps are an easy snack for anyone who is following a low-carb, grain-free or gluten-free diet. Yes, they will be soft when you turn them out, but the added fat absorption will make them crispy and a bit Reviews for: Photos of Basic Keto Cheese Crisps. Fat bombs are high in healthy fats and low in carbs, exactly what you need for a keto diet. Why These Keto Fat Bombs Taste Delicious.

Zucchini Crisps / Fat Bombs / Keto Cheese Chips step by step

  1. Slice zucchini into thin round chips. Pat down with a paper towel or tea towel and remove the excess moisture..
  2. In a non stick pan lay pieces of zuccini in rows- each with a bit of butter on top and bottom,.
  3. Add cream cheese and cheddar (i used colby jack) in the center, then sprinkle parmesan cheese all over. Lightly salt and add pepper if you want..
  4. Heat mini oven to 220 degrees. Cook for 30 minutes or until golden..
  5. I kept an eye on it and turned down the temperature when it was starting to get some color..
  6. For crispier chips you can opt to remove the butter. I added butter to make it fat bombs. 😊.
  7. Consume right away, as storing it loses the crisp..

The reason why fat bombs are helpful is because they are generally sweet tasting treats, so you are combining a dessert with an easy way to consume extra fat, especially for those who are not used to. Lemon Cheesecake Keto Fat Bombs: delicious keto fat bombs you need to make for ketosis - These low carb These low carb keto tortilla chips taste just as good as the real thing, but with a fraction of the carbs. KETO - Chocolate Cream Cheese Fat Bombs. This fat bomb recipe is so easy to make! Crispy keto zucchini chips are seasoned with garlic and Parmesan.

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