MUST TRY! Easiest Way to Make Appetizing Grilled Buttery London Broil
Grilled Buttery London Broil. Mix to combine with a wooden spoon. Cover and refrigerate if not using immediately. We've got everything you need to break down this notoriously tough cut of beef into a tender and smoky masterpiece with our London broil and blue cheese.
Serve this great steak with our simple Italian Tomato Salad and some crusty bread, or with our homemade cheesy mini biscuits on the.
This London Broil Marinade is super simple and perfect for the grill!
Loads of garlic, red wine vinegar, and Worcestershire round out the marinade for a steak that is both tender and flavorful!
You can have Grilled Buttery London Broil using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Grilled Buttery London Broil
- Prepare 2 pounds of London Broil.
- Prepare 1/2 stick of butter.
- You need 1/2 teaspoon of granulated garlic powder.
- Prepare 1 tablespoon of Pink Himalayan salt.
London broils can be a bit game-y and even tough, and the acid definitely helps neutralize that flavor. It'll also tenderize the lean muscle fibers. In a heavy-duty sealable plastic bag, combine London broil with marinade. Seal bag, pressing out excess air, and put in a shallow baking dish.
Grilled Buttery London Broil instructions
- Fire up the grill and Season the London Broil with salt. Put on the grill.
- Cook 10 minutes turn it over and add butter garlic mixture.
- Cook 7 minutes and put off the heat add rest of butter.
- Let rest 7 minutes and serve I hope you enjoy!.
Thinly slice at an angle across the grain, which runs up and down the short side of the steak. The key to a great grilled marinated London Broil is a flavorful marinade. Get the perfect recipe for this inexpensive cut of beef, now from Delish D'Lites! When done right, London Broil is a deliciously lean cut of beef, and is usually priced very well, so it's the perfect way to get beef into your diet in a. I love london broil because it is a very inexpensive cut of meat and if prepared and grilled properly yields nice tender and juicy slices of beef everyone loves.
