Mexican Turkey Meatloaf.
Find & Share Your Favorite Dishes! Combine bread and milk in a large bowl; let stand until liquid is absorbed. If you like a little spice, you will love this Mexican Turkey Meatloaf.
Lighter Mexican Meatloaf Haiku: "Five stars for the taste.
But crumbled too much." I'm normally a meatloaf purist with just the basic ingredients so this was a fun change.
The Mexican recipe I'll be making all summer long is healthy taco salad with ground beef.
You can have Mexican Turkey Meatloaf using 18 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mexican Turkey Meatloaf
- Prepare 3 lb of ground turkey.
- Prepare 3/4 cup of breadcrumbs.
- You need 1 of poblano pepper; roasted and large dice.
- Prepare 1 of red bell pepper; roasted and large dice.
- Prepare 1 of yellow bell pepper; roasted and large dice.
- Prepare 1 of orange bell pepper; roasted and large dice.
- Prepare 1 small of red onion; minced.
- Prepare 2 stick of celery; small dice.
- You need 4 clove of garlic; minced.
- Prepare 1/2 cup of diced green chiles.
- Prepare 1 tbsp of roasted and ground coriander.
- Prepare 1 tbsp of roasted and ground cumin.
- It's 1 tbsp of ground white pepper.
- You need 1 tbsp of Mexican oregano.
- Prepare 2 tsp of cayenne pepper.
- You need 2 tsp of thyme; minced.
- You need 1 stick of butter.
- You need 1 pinch of salt.
You can easily make it with ground turkey instead, if you're buying a big batch to use in the turkey meatloaf.
I'm getting ahead of myself here!
While it's not too steamy to make turkey meatloaf, I'll make it every chance I get.
Line a baking sheet with parchment paper and set aside.
Mexican Turkey Meatloaf instructions
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Melt butter slowly in a saute pan. Sweat onions and celery until translucent. Add garlic and a pinch of salt. Sweat until fragrant. Cool down in fridge..
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Place turkey, breadcrumbs, spices, salt, cooled veggies, and peppers in a large mixing bowl and mix thoroughly..
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Cover and bake at 350° for approximately 40-45 minutes. Uncover and continue cooking for approximately 10-15 more minutes or until thermometer reaches 165°..
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Variations; Shallots, apples, chayote, cilantro, lime, rosemary, pineapple, mango, sage, carrot, zucchini, corn, basil, chipotle, ancho chile, salsa,.
Add the turkey, cheese, bread crumbs, tomatoes, onion, salt cumin, taco seasoning and eggs to a large bowl and mix well until all the ingredients are combined.
It's perfect for a hands-off dinner the whole family will love!
In a heavy skillet, add the oil and heat over medium-high heat.
Add the onion, carrot, celery, and garlic.
My family loves meatloaf so much, I have created so many meatloaf recipes on my site.