Cheesy Grits with Hotdogs and Eggs. Hotdog Rolls is a plain white bread roll with hotdog and cheese inside dip in eggs and bread crumbs then deep fried giving it a crispy flavor that is great. Egg and Cabbage Recipe ❤ Special Egg and Cabbage Curry by Grandma and Daughter Split the hot dogs in half lengthwise, making a pocket but not cutting all the way through.

This quick and easy shrimp and grits recipe will wow your family as a weeknight meal or impress guests at a dinner party. The vein of the shrimp runs along the back of the shrimp, just below the surface, and is actually the digestive tract. If you love cheese, these cheesy fire roasted hatch chile grits with a sunny side up fried egg is a delicious healthy breakfast. You can have Cheesy Grits with Hotdogs and Eggs using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cheesy Grits with Hotdogs and Eggs

1. Prepare 1/2 cup of grits.
2. It's 2 cup of water.
3. It's 1/2 teaspoon of Pink Himalayan salt.
4. You need 3 tablespoon of butter.
5. You need 4 ounces of hotdogs.
6. Prepare 4 tablespoon of Ragu double cheddar cheese sauce.
7. It's 1/4 cup of sharp provolone cheese.
8. It's To taste of Pink Himalayan salt.
9. Prepare To taste of ground black pepper.
10. You need 1-1/2 tablespoons of vegetable oil.
11. You need 2 of large eggs.

Fry your eggs sunny side up so the yolk can be broken over the cooked grits. Put the egg on top of the cooked grits and garnish with fresh chives and jalapeno. Top creamy, cheesy grits with crispy chopped bacon, a perfectly fried egg, and some fresh green onion. This simple grits bowl is a great recipe to prep in advance for Add pepper jack cheese and bacon to grits, stir until incorporated.

Cheesy Grits with Hotdogs and Eggs instructions

1. Boil the water with the 1/2 teaspoon Pink Himalayan salt. When boiling add the grits do not let them lump up. Let them boil stirring often..
2. Cube the provolone cheese..
3. Add the oil to a pan and slice the hotdogs up. Add to the hot pan..
4. Add the butter to the grits. I had some juices about 1/4 cup from the hotdogs so I added to the grits. Add the cheeses to the butter and grits. Add in the hotdogs..
5. Mix all together well..
6. With everything cooked, now cook the eggs sunny side up. I like to get the egg whites a bit crispy. Add salt and pepper to taste..
7. Pour some grits over the eggs and serve. I hope you enjoy!!!.

Serve in a bowl with one cup of grits and topped with a fried egg. Whisk together milk and eggs in small bowl. These delectable Shrimp and Grits are cooked with Cajun seasoning, red pepper, green onions, crisp bacon and garlic over a bed of creamy cheddar grits. These delectable Shrimp and Grits will leave you licking your plate and longing for more. The shrimp are skillet cooked with Cajun seasoning, red.