Lemon Gin Fizz. This Lemon Gin Fizz is simple and so refreshing! To make it, mix the gin, lemon juice, and a little sugar. Shake the mixture well and then pour into either a coupe or Champagne flute.

Start by making the rosemary simple syrup. Boil water and slowly stir in sugar. How to Make a Lemon Fizz GIN PUNCH. You can have Lemon Gin Fizz using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Lemon Gin Fizz

1. It's 1/2 cup of water.
2. You need 1/2 cup of sugar.
3. You need 1/4 cup of minced rosemary.
4. Prepare 3/4 oz of lemon juice.
5. It's 1 1/2 oz of gin.
6. Prepare of Club soda.
7. It's of Ice.
8. You need sprig of Rosemary.

One part lemon juice Two parts honey water (½ honey / ½ boiling water) Three parts Earl Grey tea infused gin (plonk a tea bag in the bottle an hour before use. Ginger-Lemon Gin Fizz will become your go to for a refreshing drink with a little kick! Perfect for the last days of summer and enjoying time outside! Make a lemon zest curl with a pairing knife.

Lemon Gin Fizz step by step

1. Start by making the rosemary simple syrup. Boil water and slowly stir in sugar. When sugar is dissolved remove from heat, add minced rosemary and refrigerate for 45 minutes. Then strain the rosemary out of the simple syrup. Simple syrup will keep for two weeks, refrigerated..
2. Combine 3/4 oz rosemary simple syrup, lemon juice, gin and ice. Stir with a cocktail stirrer and top off your rocks glass with club soda and the rosemary sprig..

Pour the beet juice, gin, lemon juice and. Ancient Greek scholars wore wreaths of rosemary on their heads because they believed the herb improved memory recall. The difference between a gin fizz and a gin and tonic is really in the type of sparkling water you use. Create the perfect Gin Fizz with this step-by-step guide. Fill a shaker with ice cubes.