Mike's Meat Stuffed Bell Peppers. Add the rice and tomato sauce and stir well. Stuff the bell peppers with the rice mixture and place in the. Just like Grandma made, these Stuffed Bell Pepper Cups will make you smile!

Stuffing with raw meat and baking yielded drier meat that. Mexican Stuffed Bell Peppers are a fiesta in your mouth! The vibrant colors of this dish will pull you in, but the flavors will make you stay. You can have Mike's Meat Stuffed Bell Peppers using 22 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Mike's Meat Stuffed Bell Peppers

1. It's of ● For The Vegetables.
2. It's 8 of EX LG Colored Bell Peppers [any type].
3. You need of ● For The Bell Meat Filling [mix well].
4. Prepare 2 Pounds of 80/20 Raw Hamburger Meat.
5. It's 1/2 Cup of Sweet Vidalia Onion [fine minced].
6. Prepare 2 Cups of White Long Grain Rice [regular or minute rice].
7. It's 4 Cloves of Fresh Garlic [smashed and fine minced].
8. Prepare 1/2 Cup of Canned Tomatoes [drained - or, more with basil & oregeno included within can].
9. You need 1/2 tsp of Red Pepper Flakes.
10. It's 1 of Fresh Egg.
11. Prepare 1/4 Cup of Italian Bread Crumbs.
12. Prepare 1/4 Cup of Zucchini [fine diced].
13. You need 2 Dashes of Worshestershire Sauce.
14. It's 2 Dashes of Tabasco Sauce.
15. You need 1/2 tsp of Fresh Ground Black Pepper.
16. Prepare of ● For The Bell Toppings / Garnishments.
17. It's to taste of Parmasean Mozzarella Or Cheddar Cheese.
18. You need to taste of Dried Parsley [garnish - for color].
19. You need as needed of Fresh Ground Black Pepper.
20. You need as needed of Fresh Cracked Sea Salt [garnish].
21. It's as needed of Fresh Basil [garnish].
22. It's as needed of Fresh Parsley [garnish].

The juice from the peppers seeps into the meat and keeps it nice and juicy. Cooked Rice: If you have a rice cooker, put a pot on while you are preparing the rest of your. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love!

Mike's Meat Stuffed Bell Peppers step by step

1. Preheat oven to 400°..
2. Slice 1/4 of your bell peppers off leaving a deep crevasse or large hollow tub in the center. You'll want your bell peppers large and wells deep. De-seed peppers but leave stems on. Reserve your small 1/4 bell pepper slices and fine mince them to add to your meat mixture..
3. Fine mince your onion..
4. Pictured: Zucchini. Peel and fine mince..
5. Mix everything in the ●Meat Filling section well. Pack your raw meat mixture in your bell peppers tightly. Top with everything in the ●Toppings / Garnishments section to taste. Don't bake cress parsley and basil. Reserve those for garnish..
6. Bake at 400° for 50 to 60 minutes covered tightly in tinfoil..
7. Use an easy brand like Minute Rice for absolute ease..
8. Or, make your rice from scratch. Just make sure to fully rinse your rice of starch in a tight strainer until water runs clear before boiling..
9. These also make for excellent work or school lunches. 😆.
10. Serve with a chilly wedge salad and fresh buttered bread. Enjoy!.

They're made with a mix of ground beef, rice, onions, tomatoes, and spices. No need to pre-cook the filling Stuffed peppers include vegetable, starch, and meat, so they really are a meal in themselves. We usually serve them a lightly dressed green salad or.. Peppers Without Meat Recipes on Yummly Stuffed Peppers, Mexican Black Bean & Cheese Stuffed Peppers, Vegan Red Beans And Rice Stuffed Peppers.