Pizza Dough. This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. This is the easiest, BEST pizza dough recipe. Jamie Oliver shows you how to make pizza dough at home.

Anthony Falco of Roberta's in Bushwick, Brooklyn, teaches Sam Sifton how to make restaurant-style pizza dough at home. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. You can have Pizza Dough using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pizza Dough

1. Prepare 4 cups of flour.
2. Prepare 1 tsp of sugar.
3. It's 2 tsp of salt.
4. Prepare 1 package of yeast.
5. You need 2 Tbsp of oil, additional 2 Tbsp oil.
6. It's 1.5 cups of water warm 110 F.

This is an excellent pizza dough recipe. I have been making it for several years now. This is a great weeknight pizza dough recipe. I love the shortcut of the food processor.

Pizza Dough step by step

1. Mix flour, salt, sugar yeast and mix together. Gradually add water and 2 Tbsp of oil. Mix until dough ball forms. If dough is too dry add water 1 Tbsp at a time until ball forms, if too wet at 1 Tbsp at a time of flour until not sticky..
2. Knead dough of floured surface until ball is smooth. Maybe a minute. Place in bowl and coat with additional 2 Tbsp of oil. Cover and let raise for 1 hour in warm place..
3. Once dough has doubled in size punch to let air out. Divide into 2 equal dough balls. Use both or freeze..
4. Roll dough out to desired thickness, on parchment paper. Put on pizza sauce, and toppings of choice..
5. Cook at 450F for 10-15 minutes based on pizza size. Look for cheese to bubble in middle of pie for doneness. If using a pizza stone let preheat for 1 hour prior in oven..

Making a great pizza dough is easy. Or at least it's not that hard. This guide is for anyone wanting to The method we recommend doing is to split to the dough into individual pizza amounts at this stage. Making homemade pizza dough is a fairly simple process. The only part that requires some skill is the stretching.