Fried Fish. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. Find fried fish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

It's like everyone forgot about it. I will never forget it. ⬇ Download fried fish plates - stock images and photo in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Fried fish typically refers to any type of fish that is cooked by frying it, rather than through grilling Such fish can be fried by itself, though it is quite common for the fish to be battered or otherwise. You can cook Fried Fish using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Fried Fish

1. It's 1 of fish.
2. You need of Cucumber,strips.
3. It's 1 of little flour.
4. It's of Carrots,strips.
5. It's of Ginger.strips.
6. You need of Ketchup.

Crispy Fried Fish in Ginger Garlic Sauce is a simple dish of crispy fried fish served with sweet and sour ginger sauce which makes this simple fried fish even more amazing, giving the dish a different. Coat fish in flour, then egg, and then bread crumbs. It is a low-fat source of protein with white fleshed fish being exceptional low in fat. Pan fried whole fish is a dish commonly prepared by Chinese families.

Fried Fish instructions

1. Wash fish properly then pat dry and rub with flour.And then fry until done and set aside..
2. In a pan stirfry carrot and cucumber then add ketchup.Then pour over the fish.

Pan fried fish is both simple to make and is a crispy, savory and delicious fish dish! Deep frying fish is a simple and favorite way to prepare, serve and eat fish. Let experience be the mother of invention - watch someone else fry their fish and copy their formula. Fried Fish - Who would have thought that making spicy breaded fish could be that easy. Fried Fish - Don't underestimate your cooking skills and surprise yourself and your family with great tasting and.