Herbed Chicken and Mushrooms. Ok guys and gals, ready for another delicious GregsKitchen recipe? Well you here you go, something a little different this time, using a little herb called. Chicken is slowly simmered in a mushroom and white wine sauce with herbs, then served on whole wheat pasta or brown rice for a soul-satisfying meal.

Herbed Chicken and Mushrooms. this link is to an external site that may or may not meet accessibility guidelines. The chicken is lightly breaded with rosemary, thyme and a bit of flour. Cooked in a skillet, the edges of the chicken develop a heavenly, slightly crisp texture on the outside while remaining super moist and flavorful on the inside. You can have Herbed Chicken and Mushrooms using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Herbed Chicken and Mushrooms

1. It's 5 cup of sliced assorted fresh mushrooms (such as shiitake, button, cremini, and oyster).
2. Prepare 1 medium of onion, chopped.
3. It's 1 medium of carrot, chopped.
4. It's 1/4 cup of dried tomatoe pieces (not oil-packed).
5. You need 3/4 cup of reduced-sodium chicken broth.
6. You need 1/4 cup of dry white wine or reduced-sodium chicken broth.
7. Prepare 3 tbsp of quick-cooking tapioca.
8. Prepare 1 tsp of dried thyme, crushed.
9. Prepare 1/2 tsp of dried basil, crushed.
10. You need 1/2 tsp of salt.
11. It's 1/4 of to 1/2 teaspoon black pepper.
12. You need 12 small of chicken thighs and/or drumsticks (about 3 pounds total), skinned.
13. You need 3 cup of hot cooked whole wheat and/or spinach fettuccine or linguine.
14. Prepare 1 small of fresh basil leaves (optional).

This chicken and mushrooms recipe is unbelievably easy and is sure to become a new favorite! This post may contain affiliate links. The thick-sliced browned mushrooms and juicy chicken simmer in a flavorful and creamy herb sauce. It's perfect over your favorite pasta or creamy mashed potatoes.

Herbed Chicken and Mushrooms step by step

1. In a 4- to 5-quart slow cooker combine mushrooms, onion, carrot, and dried tomato pieces. Add chicken broth and wine. Sprinkle with tapioca, thyme, dried basil, salt, and pepper. Add chicken pieces to cooker..
2. Cover and cook on low-heat setting for 7 to 8 hours or on high-heat setting for 31/2 to 4 hours..
3. Transfer chicken and vegetables to a serving platter. Spoon some of the cooking liquid over the top. Serve with hot cooked pasta. If desired, garnish with fresh basil.

This Mushroom Chicken Skillet recipe from Good Housekeeping is the best. How to cook Herbed Chicken with Mushroom Sauce. Pat chicken pieces with paper towels to dry. Add cream and water, bring to a boil. Spoon Herbed Chicken Filling in a line down the middle of the crepe.