Cheese cake (blueberry). This coffee cake with blueberries and cream cheese filling is just a new version of my popular recipe for Raspberry Cream Cheese Coffee Cake. So many of you asked if this recipe could be baked with. Blueberries and cream cheese are mixed into a yellow cake mix and baked in a Bundt pan.

Cheese cakes be permitted be enjoyed at certain time of the day. A perfect mix of crumb coffee cake and cheesecake. Blueberry Lemon Cheesecake Cake is a blueberry cake scented with a zesty lemon aroma underneath a creamy and fluffy cheesecake, baked in the one pan! You can cook Cheese cake (blueberry) using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cheese cake (blueberry)

1. You need 200 grams of heavy cream.
2. It's 600 grams of cream cheese.
3. You need 3 of eggs.
4. Prepare of Vanilla extract.
5. You need 400 grams of biscuits.
6. It's 100 grams of melted butter.
7. Prepare pinch of salt and lemon zest.
8. You need 3/4 cup of granulated sugar.
9. Prepare 1 tablespoon of starch.

This blueberry crumb cake is delightful. The cake dense and slightly sweet. You get a great surprise when you bite in and taste the cream cheese and blueberries in the middle. Pour the batter into a greased and floured Bundt pan.

Cheese cake (blueberry) instructions

1. Grind the biscuits in the food processor and put it in a ball add the butter and mix it with a spoon very good till combined..
2. Put the biscuits mixture in a pan and put in the fridge for half an hour.
3. Put in the stand mixer :the eggs, vanilla, lemon zest, salt and sugar. Then mix them till air bubbles forms.
4. Add the cream cheese first and mix then add the heavy cream and corn flour mix till fully combined.
5. Take out the biscuits mixture from the fridge and put the cheese cake mixture in it.
6. Cover the base of the pan with aluminium foil and put the pan in another bigger pan and fill it with cold water.
7. Put the cheese cake in the oven on 140 degrees Celsius for about 1 hour and 15 minutes.
8. Take it out it won't be fully set untill its room temperature put it in the fridge and then remove the sides of the pan and put anything you like on it..... and enjoy.
9. Note: make sure that the water in the outer pan never boil and if it does put a cube of ice and you have to use a pan that you can open so you could get out the cheese cake..

Find blueberry cheese cake slice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Swirl a fresh blueberry puree into the filling and over the finished cheesecake for a double shot of delicious berry flavor. Cheesecake with strawberries and blueberries, close-up view. Custard cake square on a plate with blue. Now you can make the best blueberry cheese cake at home.