Chili Con Carne Hack with a Twist. Find out how to make it at BBC Good Food. Serve it on a bed of plain, boiled rice, with a spoonful of soured cream on top. Pile it on tortilla chips and sprinkle it with grated cheddar.

Filipino dishes with a Baguio strawberry twist Mit ► Portionsrechner ► Mit Weißbrot und einem Klecks Naturjoghurt oder Guacamole servieren. Noch besser schmeckt es, wenn man das Chili con Carne schon am Vortag zubereitet. You can have Chili Con Carne Hack with a Twist using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chili Con Carne Hack with a Twist

1. You need of About 1/8 k pork mince.
2. It's 1/2 of small red onion, minced.
3. You need 2 of garlic cloves, minced.
4. You need 1 of large tomato, sliced thinly.
5. It's 3-4 pcs of cloves (herb/pako).
6. You need 1-2 of green finger chilies, minced.
7. It's of Few drops Knorr Liquid Seasoning or any seasoned soy sauce.
8. It's of Few drops Oyster sauce (optional).
9. You need 1 of small pack Hunt's Chili Beef and Beans or similar.
10. You need to taste of Salt.
11. It's to taste of Freshly grounded black Pepper.
12. It's 4 T of water, or as needed.
13. You need of Cooking oil.

Made with ground chuck, peppers, kidney beans, tomato paste, tomato sauce, onions, and spices. The Spruce Eats uses cookies to provide you with a great user experience. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Heat the oil in a large, heavy-based saucepan with a lid and fry the onion and garlic until softened.

Chili Con Carne Hack with a Twist step by step

1. Sauté garlic and onions until fragrant..
2. Add tomatoes and chili, a bit of water to help soften tomatoes and bring out juices..
3. Add the pork mince. Season with salt and lots of ground pepper, using a pepper grinder. Add the cloves. Mix in well. Add a bit of water and cover..
4. Season with Knorr Liquid seasoning &/or oyster sauce. Mix in well. Then add the chili beef and beans pack- this makes it a quick cook, since the beans are already soft..
5. Cover and stir occasionally to combine flavors. Taste and adjust saltines or spiciness..

Increase the heat and add the mince, cooking quickly until browned and breaking down any chunks of. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to "Chili with Meat", and as generic At its core, Chili con Carne is a spicy stew of meat with a homemade seasoned chili sauce. The meat is usually beef, but you can also make it with pork or a. Watch a video to learn to make Linda's Contest Winning Chili Con Carne.