Spicy Grilled Steak and Eggs. Remove the eggs to a serving platter and top with the chimichurri and sliced sausages. Steak & eggs is one of my favorite keto breakfasts. I make it quick by using thin steaks and quickly grilling them while frying the eggs.

The grilled steak can be refrigerated overnight; to serve, thinly slice and use cold with a salad or in a sandwich. Thinly slice the steak across the grain and serve with egg and a few scallions or over fried rice or noodles. · Steak and Egg Breakfast Burritos loaded with grilled steak, eggs, pico de gallo, and cheese, are the hearty, tasty, and the ultimate breakfast treat! Steak eggs Benedict with chipotle-lime Hollandaise sauce is a spicy twist on traditional eggs Benedict, with leftover steak, lime and chipotle adobo. You can have Spicy Grilled Steak and Eggs using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spicy Grilled Steak and Eggs

1. Prepare 1/2 pound of leftover grilled steak, cooked as you love.
2. You need 4 of large eggs.
3. You need 1/3 cup of sharp cheddar cheese shredded.
4. Prepare 1/2 cup of sour cream.
5. You need 1/3 cup of diced pickled jalapeno peppers.
6. You need 2 tablespoons of butter.

Whenever I grill steak, I cook it medium-pinkish in the center and gray-brown towards the exterior part of the meat and finish the rest of it in the oven for everyone else. It's spicy, herby, savory, and aromatic. You'll be wasting no time in devouring your steak down to the last bite. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast--or dinner!

Spicy Grilled Steak and Eggs instructions

1. Heat a pan, melt 1 tablespoon of butter, add the eggs, and scramble. move to a plate and add cheese atop the eggs.
2. Slice the steak. Melt the rest of the butter and add the steak. Fry till a little crispy.
3. Add steak and jalapenos to the cheesy eggs..
4. Add sour cream, serve I hope you enjoy!.

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