Stir-fried Eggplant and Shishito Peppers. Depending on what's freshest near you, you'll be receiving either cooling, juicy Persian cucumbers or beautiful lemon cucumbers (an incredible heirloom variety with a round. I am not an avid fan of fast food so most of the time I cook our own meal. I love to learn more recipes & try it myself.

The little peppers are somewhat similar to American bell peppers although the size and the flavor are totally different. Home Recipes Vegetables Stir-fried Eggplant, Potatoes & Peppers (Di San Xian). Di San Xian (地三鲜) is a well-known Shandong dish consisting of stir-fried eggplant, potatoes, and peppers. You can cook Stir-fried Eggplant and Shishito Peppers using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Stir-fried Eggplant and Shishito Peppers

1. You need 2 of Eggplants (small).
2. You need 1 packages of Shishito peppers.
3. Prepare 1 dash of Garlic (finely chopped).
4. You need 1 tbsp of Sesame oil.
5. Prepare 1/2 tsp of Soy sauce.
6. It's 1 of White sesame seeds.

Japanese Eggplant is a type of long-thin eggplant that's perfect for grilling or using in stir-fries, but you can use cubes of any type of eggplant in this recipe. Remove tofu to a plate while you cook the vegetables. Add another tablespoon of oil as needed, then add the eggplant and stir-fry four minutes. Stir-fry cubed chicken breast with mushrooms, spinach, eggplant, and soy sauce for a quick and easy main dish.

Stir-fried Eggplant and Shishito Peppers step by step

1. Wash the eggplant and shishito peppers, remove the stems, and cut into easy-to-eat pieces..
2. Heat the sesame oil in a frying pan, add Step 1, and stir-fry for 3~4 minutes. Add the garlic and soy sauce to taste, sprinkle white sesame seeds on top, and enjoy..

A quick way to prepare chicken. Can be served with fried rice. I sometimes add sweet red peppers for more color and vitamins. Serve on its own or with rice. Spicy stir-fried Korean eggplant side dish!