Pumpkin pear purée baby food. Make sure your pumpkin is organic. Homemade pear puree is sweet, filled with fiber, and rich in vitamin C. Follow our easy step-by-step instructions to make this ideal first food for your baby.

Can be added to yogurt, oatmeal, pancakes, other purees such as apple, pear or spinach. This homemade pear puree is an easy baby food recipe that's made with only two ingredients- pears and water! I always have made my baby food from scratch, from sweet potatoes, to baby food carrots, to combinations like pumpkin apple baby food, I always prefer homemade over store bought! You can have Pumpkin pear purée baby food using 2 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Pumpkin pear purée baby food

1. Prepare of Pumpkin.
2. You need of Pear.

Use this pumpkin puree to make your favourite pumpkin recipes. Use in baking, stir in oatmeal or add to pasta and risottos. Also a great baby first food. Pumpkin Puree is a great first food for babies but can also be used to make your favourite pumpkin recipes.

Pumpkin pear purée baby food instructions

1. Make sure your pumpkin is organic. Just peel off the skin and steam it together for 15-20m.once done blend it and storage with glass containers in your freezer.keep for 2-3 days max.

In a food processor or in a tall container if you use and immersion blender add all the ingredients: steamed pumpkin + pear + pomegranate + a pinch of cinnamon + a pinch of nutmeg and blend up until smooth. Ingredients: ½ cup pumpkin puree (fresh or canned). This homemade pumpkin puree makes a beautiful base for sauces, desserts, drinks or even baby food. Here are some of my favorite recipes to get you started! Puree the cooked pumpkin in a blender or food processor until smooth.