Cornish Game Hens Stuffed with Lebanese Dressing. This stuffed Cornish game hen recipe was a hit with our family and guests that it became one of our favorite holiday comfort foods. These little hens always give an elegant touch to any gathering and bring smiles to everyone's face. Put the hens on a rack in a large roasting pan, breast-side up.

Perfect romantic dinner for you and a special someone! Roasted Cornish Game Hens & Candied Sweet Potatoes. The Best Cornbread Stuffing Recipe: Southern Cornbread Dressing With Gizzards. You can cook Cornish Game Hens Stuffed with Lebanese Dressing using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cornish Game Hens Stuffed with Lebanese Dressing

1. Prepare 1 of yellow onion, peeled and chopped.
2. Prepare 2 tbsp of butter.
3. It's 1 cup of rice.
4. It's 2 cup of water.
5. Prepare 1/2 tsp of cinnamon.
6. It's 1/2 tsp of allspice.
7. Prepare 2 tbsp of pine nuts.
8. Prepare 1 of salt to taste.
9. You need 4 of Cornish game hens.

Cornish game hens are a popular main dish for dinner parties or a fun family dinner. Sprinkle cavity of each hen lightly with salt and pepper. Skewer cavities closed with toothpicks or turkey lacers. Stuff the hens with equal portions of the mixture.

Cornish Game Hens Stuffed with Lebanese Dressing instructions

1. Preheat oven to 325°F.
2. Saute the yellow onion, chopped, in the butter. When tender, add the rice. Continue to saute until rice is barely brown..
3. Add to rice mixture the water, cinnamon, allspice and salt. Simmer rice mixture until water is mostly absorbed..
4. Stuff the four hens with this mixture. Bake at 325°F for about 60 minutes..
5. After removing from oven, let sit for a few minutes, and then split the hens with a sharp knife into two symmetrical halves for serving..

Gently fill bird cavities with stuffing. Fold excess skin over opening and tie legs together. Hens: Spread the boned hens flat and season with salt and lemon juice. The ingredients used are basic and turn an ordinary chicken into a taste of elegance and beauty. Typically, I'm not a fan of rosemary but I have to admit, my opinion may be changing very quickly.