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RELEASED! How to Prepare Yummy Rosemary Rock Cornish Game Hen



Rosemary Rock Cornish Game Hen. Lemon- and rosemary-infused, little game hens basted with a wine and garlic broth make any occasion special. All Reviews for Cornish Game Hens with Garlic and Rosemary. Remove hens from the marinade and pat dry.

Rosemary Rock Cornish Game Hen Optional: Carefully remove the hen from the slow cooker and transfer to a small baking dish. Crockpot Cornish Game HenJust a Pinch. rock cornish game hen, steak, chicken, bbq sauce, honey mustard Barbecue Cornish Game Hen with Coleslaw & Sautéed CornBlue Apron. sesame oil, lemon, corn, cornish Roasted Cornish Game Hen with Rosemary & Baguette StuffingBlue Apron. Watch how to make roasted game hens. You can cook Rosemary Rock Cornish Game Hen using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Rosemary Rock Cornish Game Hen

  1. It's 2 of Rock Cornish Game Hens.
  2. Prepare 2 tbsp of olive oil.
  3. It's 1 tsp of salt.
  4. It's 1 tsp of onion powder.
  5. Prepare 1/2 tsp of paprika.
  6. You need 4 clove of garlic.
  7. You need 4 tbsp of butter.
  8. You need 2 tbsp of rosemary (or 2 sprigs).
  9. It's 1/2 cup of chicken broth.

This elegant and impressive main dish includes a wonderfully savory sauce made with white wine, broth, garlic, and rosemary. I've always loved Cornish game hens. Growing up they were our traditional New Year's Eve dinner for many years. Not only were they delicious, they also catered perfectly to those egocentric I used fresh rosemary and thyme for these hens, but you can use any herb of your choice.

Rosemary Rock Cornish Game Hen step by step

  1. In large crockpot, drizzle olive oil and sprinkle a small amount of the salt, pepper and paprika on the bottom of the pot.
  2. Place each hen in the pot, breast up.
  3. Mash garlic and spread on top of each hen.
  4. Sprinkle seasonings on top of each hen.
  5. Cover each hen with butter and rosemary.
  6. Pour broth in bottom of pot and cover.
  7. Cook on high for 4 1/2 hours.
  8. Place hens in nonstick baking dish and brush with butter sauce leftover in pot.
  9. Bake at 400 for 20 minutes to crisp the skin.
  10. Brush with butter sauce again before serving.

Season the hens with salt and pepper liberally. Rinse and pat dry game hens. Season cavities lightly with salt& pepper. Cornish game hens are coated and stuffed with a golden mushroom soup and vegetable mixture and simmered in a slow cooker for a hearty, make-ahead meal for two. We're making our stuffing with toasted baguette, aromatics and demi-glace, then cooking it two ways—in the bird and on its own, to vary the texture deliciously.

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